I got an email from someone at Gayot.com and I thought I would pass it on...
"I found your Blog on Urban Spoon and I just thought I should send this your way to see if it is of interest. According to the National Restaurant Association, more than 10 percent of Americans eat in restaurants on Thanksgiving Day. A little surprising, however, this year more than ever many of us will choose to skip the expense and hassle of air travel and stay closer to home.
The restaurants picked for Baltimore's Thanksgiving "Best Of" list emphasize the best in holiday dining- great food, attentive service, and festive, elegant décor. Many of the restaurants featured will have special holiday menus. All were carefully chosen by Gayot's editorial team, a network of local, regional, and national writers, reviewers and editors.
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About Gayot.com: Gayot.com is named after founder Andre Gayot, a restaurant critic and journalist who coined and promoted the term "Nouvelle Cuisine" in France in the early 1970s. In 1981 Gayot started publishing the Gayot Guides, a series of travel and restaurant guidebooks. Gayot.com launched in 2002. Today Gayot's scope has expanded to include hotels, wine, spas, movies, automobiles, cookbooks, fashion, aviation and contemporary culture. Its annual Restaurant Issue, published in October, it the premier guide to U.S. restaurants and trends in the industry. "
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