Friday, October 29, 2010

Duff from Ace of Cakes at Cafe Hon today

Come see Duff from Ace of Cakes at Cafe Hon- Denise and Cafe HON have been summoned to bake a dessert for a TV pilot for a potential new show! Join them this TODAY (October 29th) 10ish and 3pm. When Duff and Denise aren't making bread pudding, they will be hanging out in the dining room letting you taste test their creations.

Cafe Hon
1002 W 36th St
Baltimore, MD 21211-2415

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

$15 or Less for $30 in taps, tinis & tapas from Waterstone Bar & Grille

The newest wine bar and lounge in the Mount Vernon and Seton Hills area is home to Mediterranean cuisine and daily specials. Enjoy the Mediterranean cuisine and daily specials with today’s Deal On for $15 or less for $30 in Taps, Tinis and Tapas at Waterstone Bar & Grille which is just blocks from BSO, Centerstage, Lyric & Hippodrome.

Waterstone Bar & Grille offers an extensive drink list featuring a large selection of regional wines, international beer and Mediterranean cuisine. Wednesday nights offer half-price bottles and Saturdays $15 on select bottles. Try some Mediterranean with a Grecian Style Cornish Hen or with simple tapas such as the Feta Stuffed Lamb Sliders. Available for both Lunch and Dinner, also browse around the extensive Vegetarian section of the menu.

Fine Print:
  • Expiration Date: 10/28/2011
  • Reservations recommended
  • Not valid on lunch service or take-out
  • Valid at listed location only
  • May be used on alcohol
  • Limit one per couple
  • Additional certificates may be purchased as gifts
  • Cannot be combined with any other discount, offer or promotion
  • Download and print certificate after midnight
Click here to get this deal

Waterstone Bar and Grille
311 W. Madison Street
Baltimore, MD 21201

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Thursday, October 28, 2010

Food Network's "Food Feud" takes on Baltimore

Michael Symon(Iron Chef and chef /owner of Lola and Lolita) is the host of the Food Network's "Food Feud" that takes a look at regional food rivalries everywhere taped an episode here in Baltimore taking a look at two very different types of crab cakes.  He is stopping by to look into the crab cake recipes of Faidley's and Gertrude's.

The episode will air on:

  • Oct 28, 2010 at 10:00 PM ET/PT
  • Oct 29, 2010 at 1:00 AM ET/PT
  • Oct 31, 2010 at 11:00 PM ET/PT

 

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

All you can eat pancakes, free scary face pancake and pumpkin pancakes at IHOP

IHOP has Halloween on the brain when it comes to pancakes this month…

Try the “Trick or Trick” All You Can Eat Pancakes starting at $4.99 that included include two buttermilk pancakes and a variety of eggs, hash browns, bacon, sausage, or ham.. You get to choose from a selection of combos served with buttermilk pancakes. They will bring you more pancakes, 3 at a time, until you are full.

Plus Pumpkin Pancakes are back! (love those things)

Stop by IHOP tomorrow, Friday, October 29, 2010 and kinds 12 and under can get a FREE scary face pancake from 7:00 a.m. to 10:00 p.m. They get a large buttermilk pancake that comes with crushed Oreo cookies, candy corn and whipped cream to create their own Scary Face Pancake. (Dine in only)
Scary Face Pumpkin
Photo: IHOP
 
For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review mapreview listchef interviews and recipes and events calendar for local restaurant events 

Save on savory smoked goods plus the Annapolis Food and Wine Festival

Todays Groupon for $10, you get $20 worth of savory smoked goods at Neopol Savory Smokery, in the Belvedere Square Market or inside their new Easton Market Square location. Grab a quick bite from lunch menu, which has plenty of options. The salmon BLT ($9.95 whole, $5.50 half) stacks freshly smoked salmon, free-range bacon, tomato, and field greens with honey dijon dressing betwixt slices of sunflower-flaxseed bread or try the organic cherrywood-smoked pork loin sandwich ($8.95 whole, $5 half) crowned with fresh goat cheese, house-made tomato jam, red onions, and field greens or the vegetarian sampling ($9.25). Or try the Brunch menu at the Belvedere Square Market on the weekends.

Fine Print: Expires in 1 year. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine in and carryout only. Not valid on 11/24 or 12/24. Must use in 1 visit, no cash back. Not valid with other offers.

Click here to get savory smoked goods at Neopol Savory Smokery



Want to head to the Annapolis Food and Wine Festival on November 6th? Then Check out these 2 good deals:
Stroll the historic waterfront and sample offerings from some of the more than 75 restaurants that make the harbor area. The culinary creations on offer will be complemented by vintages from local wineries and vineyards. Cookbooks will be signed and cocktails will be poured.

For more information on the festival click here

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Wednesday, October 27, 2010

Enjoy a Halloween treat with 80% off plus a FREE $20 Mrs. Fields Gift

Halloween is just a few nights away and what better way to get ready than to save 80% off plus a FREE $20 Mrs. Fields Gift from Restaurant.com!

Now you can get 80% off every order & get a FREE $20 Mrs. Fields Online Gift* using the promo code ‘TREAT’ on all three of the popular products: $25 Gift Certificates, Dinner of the Month Club, and the NEW $25 Gift Cards until 10/31/10.





*Offer is good for $20 off a minimum purchase of $50 not including taxes, expires December 5th 2010. Not valid with any other offers or on the Treat of the Month Club. In order to redeem this offer the customer will enter the code from the Restaurant.com order confirmation page/email and enter it in the promotion code box in the checkout section of Mrs. Fields Online.

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Art Unveiled with drinks and cuisine from Baltimore restaurants

On October 28th, there is a Grand Opening Soirée, Art Unveiled, at The Fitzgerald. This fabulous event will feature complimentary drinks from Ketel One and Brewer’s Art, as well as cuisine tastes from Two Boots, XS Sushi, Puffs & Pastries, and other local restaurants. Since they connect so closely with the creative community, they’ll be showing off work from MICA students, and they also have a few interactive art exhibits lined up for the evening. The event focuses on all the deliciousness Mount Vernon has to offer. You can find out all about the event here and they’re asking everyone to RSVP here.

Ketel One has pitched in to bring our complimentary martini bar to the next level. Three signature cocktails, all inspired by F. Scott Fitzgerald, will be served throughout the night. The Brewer’s Art will provide samples of their epic ales as well.

1201 W. Mt. Royal Ave., Baltimore, MD 21217


For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Tuesday, October 26, 2010

Cookies and wine make the perfect combo for some R & R

How does cookies and a glass of wine sound? There is a new place in Hunt Valley called Cookies & Corks, which offers a creative new cookie line from CookieZen offering sweet and savory all-natural bite-sized cookies that are packaged to be paired with red, white or sparkling wine. Apricot, espresso, sage, lemon and sea salt are a few of the unexpected flavors in Cookies & Corks' cookies that create a surprising complement to a variety of wines.

Cookies & Corks are packaged in three separate boxes to be paired with red, white, or sparkling wine. Each box contains three cookie types. The vibrant Cookies & Corks packaging includes a tailored wine and cookie pairing guide offering suggestions of wine varietals to be paired with the specific cookie flavors. The cookie flavors and number of cookies that come in each box are:
  • Red Wines: Espresso Chocolate Peanut Butter (5), Shortbread (5), and White Cheddar Rosemary (5)
  • White Wines: Peanut Butter Chocolate (3), Ginger Molasses (5), and Apricot Sage (5)
  • Sparkling Wine: Iced Lemon (5), Sea Salt Chocolate Oatmeal (5), and Parmesan Thyme (5)

“At Cookies & Corks, our goal was to create a fun, casual, and unexpected wine pairing experience without the intimidation factor,” says Laura Englander, VP Sales & Marketing. “To do this, we've created nine different savory and sweet cookies with carefully selected ingredients that pair well with wine. With our easy to follow on-pack and online pairing guide, customers feel confident serving Cookies & Corks at a party or giving them as a gift to advanced or novice wine lovers,” she added.

You can find these cookies at Calvert Wine & Spirits in Hunt Valley

Calvert Wine & Spirits
114 Shawan Road Suite 8
Hunt Valley Towne Centre
Hunt Valley, MD 21030


Red Wine Pairing
Photo: Cookies & Corks
 
For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Half off on mini cupcakes plus food and drink

Today’s Groupon is offering for $15, you get two-dozen mini cupcakes (a $31.80 value, including tax) from Charm City Cupcakes' downtown location, open Tuesday–Saturday from 10 a.m. to 6 p.m. Mini cupcakes are available by the dozen in sets of chocolate, vanilla, or a variety pack of popular flavors; you can mix and match sets when choosing your own two dozen. Bonus- $1 from every Groupon purchased will go to the American Cancer Society. Call two days ahead to place your order.

Fine Print: Expires Apr 28, 2011. Limit 1/person. Limit 1/visit. Must place orders 48 hours in advance. Carry-out only. Valid at downtown location only. Valid for all chocolate, all vanilla, or the gourmet variety pack, minis only. Must use in 1 visit.

Click here to get $15 for two-dozen mini cupcakes

CharmCityCupcakes
326 N Charles St.
Baltimore, Maryland 21201



Today’s Living Social Deal gets you $35 worth of food and drink for just $15 at Kozmo's Lounge in the Baltimore Marriott Waterfront, and enjoy upscale, light bar fare and swanky cocktails with spectacular views of the water.

Fine Print: Limit 4 per person • Limit 1 per table per visit • Dine-in only (not valid for takeout or delivery) • No cash value/cash back • Tax and gratuity are not included • Entire value must be used in one visit • Cannot be combined with any other offer or promotion • Promotional value expires on 04/27/11

Click here to get $35 worth of food and drink

Kozmo’s Lounge
700 Aliceanna Street
Baltimore, MD 21202

There is still time to get your Eversave deal for Feast @ Four East and Courtney's Bagel Cafe and Deli 

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Monday, October 25, 2010

Get your spooks on with the Spooky Tini at Sullivan’s Steakhouse

Just into time for the spookiest day of the year Sullivan’s Steakhouse has created the Spooky Tini. This Spooky Tiny is wonderfully refreshing passion fruit Cosmopolitan with a scary twist! The drink includes SKYY Infusions Passion Fruit Vodka, Orange Curacao, Cranberry Juice, a splash of Orange Juice, and a squeeze of Lemon.

For a limited time only, it is priced at $10.95

Sullivan's Steakhouse
E Pratt St # 102
Baltimore, MD 21202-1197


Spooky Tini
Photo: Sullivan’s Steakhouse
 
For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Pay just $6 for $12 worth of food and drinks at Courtney's Bagel Cafe and Deli

Today’s Eversave gets you Pay just $6 for $12 worth of food and drinks at Courtney's Bagel Cafe and Deli in the heart of Owings Mills. The bagels are hand-rolled and fresh. You could try one of the Lunch options like the Whitefish Salad, ($6.29) and Tuna Salad ($5.99). Get a pick me up at the Espresso Bar options like the Caramel Macchiatto ($3.55 lg) or Cappuccino ($2.85 lg). Includes take-out: bring home a dozen bagels at 50% off

Fine Print: •Voucher Expires: Apr 25, 2011 •May buy multiple Saves for friends, family, repeat visits and gifts • Use 1 Save per person per visit •Must use full voucher value in 1 visit •Not valid towards delivery •Save voucher valid beginning day after purchase

Click here to get your $6 for $12 worth of food and drinks at Courtney's Bagel Cafe and Deli

Courtney's Bagels and Deli
11000 Owings Mills Blvd.
Owings Mills, MD 21117

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Friday, October 22, 2010

Picking the perfect pumpkin, is like picking the perfect restaurant!

Now you can get 80% off every order  at Restaurant.com on all three of the popular products: $25 Gift Certificates, Dinner of the Month Club, and the NEW $25 Gift Cards.


You have till 10/25/10 to get 80% off when you to use code PUMPKIN

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events



Restaurant.com Weekly Promo Banner 120x90

B&O American Brasserie wins a prestigious award

B&O American Brasserie has won the National Restaurant Association Educational Foundation (NRAEF) and Nation’s Restaurant News 2010 SPIRIT Award for their commitment to their workforce and a strong understanding of how their staff impacts the organization’s overall success.
“Being recognized by the National Restaurant Association and Nation’s Restaurant News for employee satisfaction at B&O American Brasserie means a great deal to us.” said Niki Leondakis, President and Chief Operating Officer of Kimpton Hotels & Restaurants. “At Kimpton, we are committed to empowering our employees to stay true to themselves. This recognition is a tremendous nod to the strong culture of care that the employees at B&O have created.”

“It is an honor to win this prestigious award. At B&O American Brasserie we pride ourselves in employee satisfaction. We recognize the importance of a comfortable and positive work environment and we believe it benefits everyone, including costumers,” said Marcus Garner, General Manager of B&O American Brasserie.
National Restaurant Association Education Foundation joins Nation’s Restaurant News and sponsor The Coca-Cola Company to honor four restaurants each year that have shown a superior dedication to employee recognition and retention. Winning restaurants display a commitment of quality in several areas including, employee recruitment, hiring, retention, education and training. The awards are given in four categories (Fine Dining, Full Service, On Site, and Quick Service) and are won by varying types of food establishments from franchise foodservices to independent restaurants. Industry leaders and educators review applicants and determine the winners.

B&O American Brasserie was recognized on during the 51st Annual Multi-Unit Foodservice Operators Convention (MUFSO) in Orlando, Florida.


The view looking down from the mezzanine
Photo: Lemmo Photography

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events


$20 for $40 worth of sustainable cuisine at Feast @ Four East

Today’s Eversave is offering $20 for $40 worth of sustainable, organic cuisine with a French-Mediterranean flair at Feast @ Four East

Feast @ Four East started when inn owner and restaurant chef Sandy Lawler decided to add dinner to the meals she was already serving. Amongst the Victorian front parlor and the kitchen, the dining room holds about 10 tables with white table clothes, blue linen napkins and marble fireplace. Diners can choose from salads and small-plate options, as well as traditional entrée portions that is sustainably sourced and prepared simply with French-Mediterranean flair. The atmosphere gives you feeling like you are having dinner at someone's home rather than at a restaurant.The menu features plenty of vegan and vegetarian options, and the dishes are always in fluctuation depending on the season's freshest foods. Fans of Feast @ 4 East love the Vegan Corn Soup, Savory Seasonal Tart ($8) and Wild Rockfish ($22). You can also sweeten things up with a dessert, like the Chocolate Cake with Mocha Sauce ($7).

Check out my interview with Chef Sandy Lawler and my review of lunch.

Fine Print: • Voucher Expires: Apr 22, 2011 • May buy multiple Saves for friends, family, repeat visits and gifts • Use 1 Save per 2 diners • Open Wed. - Sat. for dinner only • BYOW, $5 corkage fee applies • Please call ahead for reservations • Save voucher valid beginning day after purchase

Click here to get $20 for $40 worth of sustainable, organic cuisine with a French-Mediterranean flair at Feast @ Four East


Feast @ 4 East
4 East Madison St.
Baltimore, MD 21202
410-605-2020


Feast @ 4 East dining room
Photo: Lemmo Photography

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Thursday, October 21, 2010

Cinnamon Apple Bread Pudding a La Mode from Baltimore local chef Tucker

One of my favorite things about fall is APPLES! I love them in desserts, in main entrees, on their own, on pizza (had that the other night and LOVED it) and did I mention dessert yet? This recipe from Chef Tucker from the Owl Bar will surely get everyone at the table to "oh and ah" not just from the smell alone but the mouth watering taste.

Click here for the recipe

About the Chef:
Chef Tucker's sense of culinary creation is in his blood- at the age of seven Chef Tucker was in the kitchen watching his mother and grandmothers cook and soon after began cooking on his own. Influenced by Southern styles and Cajun Creole Tucker has perfected his craft working in top dining spots across Baltimore and the East Coast. Chef Tucker is self taught and credits Southern and Creole Cajun as his strongest Influences. Each dish he creates comes from Chef Tucker's heart and is full of his passion and vision as a chef. He was awarded a Veal Oscar for Best Demo at the Atlantic City Food Show.

About Owl Bar:
The Owl Bar is a historic Speakeasy in the Belvedere in downtown Baltimore. The Owl Bar offers brick oven pizza and paninis, the famous Owl Bar crab cake, 18 beers on tap, delicious cocktails, and much more.

Owl Bar
1 East Chase Street
Baltimore, MD 21202

Cinnamon Apple Bread Pudding a La Mode
Photo: The Owl Bar
 


For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events


Wednesday, October 20, 2010

B&O American Brasserie new menu will help you “fall” in love with Autumn

Executive Chef E. Michael Reidt of Kimpton’s B&O American Brasserie is known for his seasonally changing menu. His new starters to main courses will help you “fall” in love with Autumn.
“Fall presents some of my favorite flavors, especially pumpkin. I’m excited to incorporate these warm and unique flavors in the menu,” said Reidt.
On the starters menu you will find Spice Cured Hamachi ($12) with peppadew chili puree, freekah salad, blood orange, and micro shiso; Nana’s Broccoli Soup ($7) with pork belly nuggets and foie gras sabayon; Root Vegetable Salad ($10) with heirloom apples, micro celery and Red Dragon cheese; Gunpowder Farms Bison Carpaccio ($9) with pickled quail egg, hydro-cress and black pepper aioli; Bibb Lettuce ($9), endive, dandelion and watercress with black radish, blue cheese & pear-vanilla vinaigrette; Foie Gras & Oxtail Terrine ($14) with duck rillette, cranberry marmalade and toasted brioche; and Guinness-Root Vegetable Gnocchi ($12) with braised oxtail, pumpkin & sage.

New items from the brick oven include House Made Sausage ($11) with fennel-leek hash and cherry Glen Farms goad cheese; a Short Rib Flatbread ($12) with confit portobello mushrooms and baby arugula; and Wood Fired Brussels Sprouts ($7) with smoked bacon. This season’s Market Flatbread ($11) comes with celery root, braised kale, farmers’ egg and truffle cheese.

Click here to find out what other yummy delights are on the new menu


Executive Chef E. Michael Reidt
Photo: B&O American Brasserie

For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Half off homemade pasta at Fazzini's and unique sushi at Sticky Rice

Half off pizza, pasta and more

Today’s Groupon is to Fazzini's Italian Kitchen, located in Cockeysville, for $10 you get $20 worth of fresh sauces and homemade pastas. You can get pasta by the pound with your favorite sauce, plus paninis, pizzas, and veal and chicken entrees. Fazzini’s is a favorite in the Lemmo Household- check out a past review.
Fine Print: Expires in 1 year. Limit 3 per person. Limit 1 per table. Limit 1 per visit. Not valid for delivery. Not valid with other offers. No cash back. Gratuity not included.

Click here to get today’s Groupon for Fazzini's Italian Kitchen

Fazzini's Italian Kitchen - 578 Cranbrook Rd., Cockeysville, Maryland 21030


Half off sushi and more

Today’s Living Social deals offers you pay just $15 and get $30 worth of food and drink at Sticky Rice in Fell's Point. Try the G.I. Joe roll ($6) with yellowtail, cream cheese, and scallions, rolled in crunchy wasabi peas for a taste bud thrill; or the Sticky Balls ($9), deep-fried mounds of tuna, crab, and siracha rice topped with eel sauce. Oh but wait, you can pair your sushi with a bucket of tater tots! You can find more than just sushi with their salads, sandwiches, noodles and vegetarian options. Roll an additional $1 off this deal when you "like" Sticky Rice BMore on Facebook.

Fine Print: Limit 2 per person, additional as gifts • Limit 1 per table per visit • Dine-in only (not valid for takeout or delivery) • Valid only at Baltimore location • No cash value/cash back • Tax and gratuity are not included • Entire value must be used in one visit • Cannot be combined with any other offer or promotion • Promotional value expires on 04/21/11

Click here to get today’s Living Social deal to Sticky Rice in Fell's Point

Sticky Rice BMore- 1634 Aliceanna Street, Baltimore, MD 21231


For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Tuesday, October 19, 2010

Crepe Du Jour is celebrating 10 years with daily specials

Next month Crepe Du Jour is celebrating 10 years in Mt. Washington Village and it would like to thank you everyone. Check out the daily specials running till the end of the year to celebrate its 10 year anniversary:
  • Monday - 1/2 price on selected wines
  • Tuesday - Menu Fixe $25 per person includes any appetizer, entree and dessert from our menu. Great deal!
  • Wednesday - buy 1 full price entree and receive a second entree for half price
  • Thursday - try a traditional French dish such as cassoulet, beef bourguignon, coq au vin, duck, etc for only $15 a person
*Always confirm specials before ordering


Crepe Valentine
Photo: Lemmo Photography
 
For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

RA Sushi to host scavenger hunt for 3rd annual Boo Bash

This Halloween, RA Sushi Bar Restaurant in Harbor East is hosting an adults only scavenger hunt and late night horror party for its 3rd annual Boo Bash! Teams will face challenges in groups of two, three and four to compete for the grand prize, a RA Sushi gift basket including a $100 RA gift certificate, among other prizes.

In honor of the frightful festivities, RA will host a live band straight from the Age of Rock: the Mobtown Saints will perform, a six-piece rock band featuring local radio personality Maynard Edwards (WQSR, 1057 the Fan, Mix 1065) playing the best in cover music from rock to pop and beyond.

Party-goers can enjoy Boo Bash with no cover charge and the kitchen will remain open until midnight. On Oct. 31, RA’s Flying Fish Lounge, a reverse Sunday night Happy Hour, will feature food specials from 8 to 11 p.m. and drink specials 8 p.m. to midnight.

For more information click here



Monday, October 18, 2010

7 West Bistro Grille offers Mediterranean fare with American favorites

Towson’s restaurants tend to be ever changing from closing and opening and relocating, however hopeful, the 7 West Bistro Grille is here to stay.

7 West Bistro Grille offers Mediterranean fare with American favorites with a contemporary twist. It offers Mediterranean tapas, homemade soup, fresh salads, gyros, Angus burgers, plus a selection of seafood and steak. You can find authentic Mediterranean cuisine with dishes like chicken souvlaki, spanakopita, hummus, taramosalta, tzatziki, and more. Not only does the menu offer some yummy delights but you can also find live music and your favorite sports team playing at the bar.

The décor offers a fine dining atmosphere with modern and elegant setting. It is the perfect spot for a “date night” or just a casual and friendly get together with friends.

To read more and see photos click here





7 W. Bistro Grill on Urbanspoon

A day full of Hallf Off in Ellicott City sweets, fare and drinks

Today's online deals are bring you a day full of Hallf Off in Ellicott City sweets, fare and drinks...

Half off traditional bar fare and drinks
Today's Groupon is for $15, you get $30 worth of traditional bar fare and drinks at The Diamondback Tavern in Ellicott City. The menu offers comforts like corn fritters, with lump crab meat and Old Bay–roasted corn, sided with homemade sweet hot mustard sauce ($9), full-pound order of Diamondback wings ($9.50), Diamondback's house salad, with mixed greens, roma tomatoes, sliced red onion, carrots, garlic croutons, and a basil vinaigrette ($6.50), Maryland corn-and-crab dog that piles fried lump crab meat and Old Bay–roasted corn onto a lobster-roll bun with lettuce, tomato, and homemade sweet hot mustard ($10.50), and the pub classic shepherd's pie, with fresh ground beef and veggies topped with garlic mashed potatoes and melted cheddar ($15.25).

Fine Print: Expires in 1 year, Limit 3 per person, Limit 1 per table, No cash back, Tax and gratuity not included and Not valid with other offers.

The Diamondback Tavern - 3733 Old Columbia Pike, Ellicott City, Maryland 21043

Click here to get today’s Groupon at Diamondback Tavern in Ellicott City



Half off baked goods and more
Today’s Eversave is for $8 for $20 worth of baked goods and more at Sweet bakery and cafe in Ellicott City. If you are craving cake with a creative flair but don't want to sacrifice on gourmet taste, then this is the place. Have a sweet tooth for something other than cake, then try one of the freshly-made desserts, pies, cannolis, cookies, eclairs and more. Don’t have a sweet tooth then try something off the café menu for breakfast and lunch.

Fine Print: Voucher Expires: Dec 31, 2010 • Purchase up to 3 Saves for family, friends, repeat visits and gifts • Use 1 Save per person per visit • Not to be combined with other offers • Save voucher valid beginning day after purchase

Sweet: A Bakery and Cafe- 8143 Main St., Ellicott City, MD 21043

Click here to get today’s Eversave at Sweetbakery and cafe in Ellicott City


For more info: you can subscribe to email notices, email me at AIBR.Blog@gmail.com, find me on Facebook or follow me on twitter @BmoreRestaurant- check out the review map, review list, chef interviews and recipes and events calendar for local restaurant events

Related Posts (LinkWithin)

Related Posts Plugin for WordPress, Blogger...