Sunday, February 08, 2015

Valentine's Day at Cafe Hon

This Valentine’s Day, Cafe Hon is dishing up a recipe guaranteed to make you fall in love: a Weekend Seafood Celebration featuring the food of love from the Bay. This celebration for singles, sweethearts and families takes place from 5 to 9 p.m., on three nights: Thursday, February 12Friday, February 13; and Saturday, February 14. A Valentine’s Sunday Brunch will extend the celebration on Sunday, February 15, from 11 a.m. to 3 p.m.

Highlighting the celebration is a Raw Oyster and Steamer Bar. The Raw Oyster Bar will feature four varieties of oysters, all available for $1 each. The Steamer Bar will feature freshly steamed mussels and Old Bay shrimp. These seafood delights can be paired with locally brewed beers from Union Craft Brewing and Brewer’s Art, as well as a wide selection of wines and specialty drinks.

The Valentine’s Day Weekend Celebration is part of Cafe Hon’s ongoing participation in the Oyster Recovery Partnership, the leading nonprofit restoring oysters in the Chesapeake Bay. Through the partnership, Café Hon recycles hundreds of oyster shells each week, with every recycled shell helping to seed 10 baby oysters. More information is available at

New services for customers include valet parking for just $5. Become a Café Hon Gold Card Rewards member and receive $5 off your check with your Gold Card and valet ticket.

Cafe Hon is located at 1002 West 36th Street on “The Avenue” in the city’s Hampden neighborhood. Founded by Denise Whiting in 1992, the Baltimore-themed Cafe Hon is open daily serving comfort food with local flavor. Menus, hours, specials and more can be found on the Café Hon Facebook page, online at, or by calling the restaurant at (410) 243-1230.
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