On , to celebrate Easter Sunday, Roy’s Restaurant is offering a spectacular two-course brunch menu for just $35.95 per person. The whole family can enjoy delicious food and great memories during this specialty brunch and receive a $20 dining card for use during an upcoming visit to Roy’s.
The two-course brunch kicks off with a complimentary Housemade Brioche Sticky Bun, followed by choice of appetizer and highlighted by an array of entrées, including the irresistible Roy's Benedict made with either filet mignon or crab cakes served atop a cheddar bacon biscuit with shiso béarnaise. A limited version of Roy's Classic Menu and a Children's Menu are also available to offer additional options for the family. Full menu details can be found here.
The menu is offered Easter Sunday only, at Roy’s Restaurant locations nationwide. To make reservations at your nearest location, please visit www.roysrestaurant.com as seating will be limited. Not available in Hawaii, Pebble Beach and Desert Ridge.