Roy’s Restaurant is exploring the roots of their heritage and rediscovering the flavors of Hawaii by bringing fresh regional ingredients harvested from the islands to their menu. Guests can now experience Roy’s Eat Creative Hawaii Prix Fixe Menu for just $39.95 per guest before tax and gratuity.
The journey through Hawaii will begin with a choice of Heirloom Tomato Salad or Shrimp Shumal. Next, guests can choose between Pan-Seared Hawaiian Opakapaka featuring baby squash, shiso, tomato and vadouvan carrot purée, or the Kona Coffee-Crusted Pork and Kauai Prawns with honshimeji mushrooms and bok choy. The entrées will be followed by White Chocolate Tart and sorbet. A classic Hawaiian Mai Tai is also available for only $9.90.